Cyprus Breakfast

cyprus_breakfastConsultants have been exploring the feasibility of a ‘Cyprus Breakfast’ to be offered by Cypriot hotels, enhancing the tourist product and increasing the quality of the tourist experience while simultaneously supporting the local agro-food industry.

The research included an identification and analysis of the current breakfast ‘offer’ within hotels constraints/challenges and opportunities for hoteliers and an investigation into what a ‘Cyprus Breakfast’ could include. A pilot project will commence this Spring.


The presentation of the continuation of the “Cyprus Breakfast” 30th of April 2015, Limassol


http://youtu.be/q9bLjI3GMzA

Omelet with halloumi and hiromeri

http://www.youtube.com/embed/BDiODLeKz1g

Traditional Cypriot coffee

http://www.youtube.com/watch?v=feQP12uMVa8

Arkatena topped with tomatoes, kefalotyri and capers

http://www.youtube.com/watch?v=qL3DR8BaKt4

Green “tsakistes” olives

http://www.youtube.com/watch?v=DxxEHGUyl4c

Tahini and carob syrup bread spread

http://www.youtube.com/watch?v=gAUbdGPa4JQ

Cookies with carob syrup

http://www.youtube.com/watch?v=YU36RzI1bLM

Unsalted anari cheese

http://www.youtube.com/watch?v=1hRUhXNn8OE

Hallumi pie and olive pie

http://www.youtube.com/watch?v=IY_91NzbvTk
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