Cyprus Breakfast

The Cyprus Breakfast project supports using delicious local products.                                                                  The Cyprus Breakfast logo is therefore a signature of high quality and sustainability.                                      Learn more in the Flyer

CSTI is Very Proud to be a part of the Cyprus Breakfast Project since its beginning as it was developed under the Cyprus Destination Partnership (CDP) – a fruitful 5-year Partnership Agreement between the Travel Foundation, CTO (now the Deputy Ministry of Tourism) & CSTI.

We are Very Happy that the project is ongoing & that it has received a well-deserved facelift and we encourage you to visit the new upgraded Cyprus Breakfast website.

Elina Christofidou of the Deputy Ministry of Tourism has the overall responsibility for the project & she can be reached at  echristofidou@visitcyprus.com

The Deputy Ministry of Tourism has in turn awarded CSTI the 2022 Cyprus Breakfast Audits which we are performing with Great Pride.                                                                                                                                  We also encourage more to join – let’s give all our visitors a taste of the Real Cyprus!

 

Learn more:                                                                                                         

Project Manual-English                 Project Manual-Greek

Application Form-English             Application Form-Greek

 

Please feel free to contact our Cyprus Breakfast Coordinators as follows:

for Larnaca & Famagusta at pmgr@csti-cyprus.org

for Limassol & Paphos at coordinator@csti-cyprus.org

for Nicosia at info@csti-cyprus.org

The “Cyprus Breakfast, Kalimera” is a project supported by the Deputy Ministry of Tourism, the Cyprus Sustainable Tourism Initiative (CSTI) and the Travel Foundation of the UK.

 


Cyprus Breakfast Workshop # 1 Hadjigiorkis Flourmill Museum, Frenaros

Wednesday 27.4.2022

Cyprus Breakfast Workshop # 2 The Golden Bay Beach Hotel, Larnaca

Saturday 30.4.2022

The presentation of the continuation of the “Cyprus Breakfast” 30th of April 2015, Limassol

 


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Omelet with halloumi and hiromeri

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Traditional Cypriot coffee

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Arkatena topped with tomatoes, kefalotyri and capers

[su_youtube url=”http://www.youtube.com/watch?v=qL3DR8BaKt4″]

Green “tsakistes” olives

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Tahini and carob syrup bread spread

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Cookies with carob syrup

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Unsalted anari cheese

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Hallumi pie and olive pie

[su_youtube url=”http://www.youtube.com/watch?v=IY_91NzbvTk”]
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